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Influence de la structure des sels de sodium de N-acylamino acide sur les propriétés superficielles dans les solutions aqueusesMIKHALKIN, A. P; KORENEV, A. D; KOROLEVA, L. A et al.Kolloidnyj žurnal. 1989, Vol 51, Num 4, pp 706-713, issn 0023-2912Article

Voltammetric studies on the surface activity and orientation of 2-thiobarbituric acid at the mercury/solution interfaceKAMAL, M. M.Bioelectrochemistry and bioenergetics. 1991, Vol 26, Num 2, pp 359-366, issn 0302-4598Article

Determination of the activity of surfactants in presence of inorganic saltsFROLOV, YU. G; KIM, V; SUYASOV, YU. N et al.Kolloidnyj žurnal. 1990, Vol 52, Num 5, pp 1007-1010, issn 0023-2912, 4 p.Article

Preparation and surface active properties of amphipathic compounds with two sulfate groups and two sulfate groups and two lipophilic alkyl chainsYUN-PENG ZHU; MASUYAMA, A; OKAHARA, M et al.Journal of the American Oil Chemists' Society. 1990, Vol 67, Num 7, pp 459-463, issn 0003-021XArticle

Evaluation of screening methods for demulsifying bacteria and characterization of lipopeptide bio-demulsifier produced by Alcaligenes spHUANG, Xiang-Feng; JIA LIU; LU, Li-Jun et al.Bioresource technology. 2009, Vol 100, Num 3, pp 1358-1365, issn 0960-8524, 8 p.Article

Emulsifying properties of enzymatically modified phospholipidsSHIMBO, K; GOHTANI, S; YAMANO, Y et al.Nippon Shokuhin Kogyo Gakkai-Shi. 1993, Vol 40, Num 11, pp 755-763, issn 0029-0394Article

Residual stresses arising in materials deformed by bending in surface-active mediaSAVENKO, V. I; SHCHUKIN, E. D.Journal of materials science. 1993, Vol 28, Num 15, pp 4015-4018, issn 0022-2461Article

Surface properties of wheat flour-milling streams and rheological and thermal properties after hydrationELIASSON, A.-C; SILVERIO, J; TJERNELD, E et al.Journal of cereal science (Print). 1991, Vol 13, Num 1, pp 27-39, issn 0733-5210Article

Synthesis, Surface and Spreading Properties of Lactobionamide-Grafted Amphiphilic GlycopolysiloxanesDIANLONG ZHANG; LIANG WANG; XIANG LI et al.Journal of dispersion science and technology. 2013, Vol 34, Num 7-9, pp 1188-1192, issn 0193-2691, 5 p.Article

Synthesis and physicochemical study of collagen hydrophobic derivativesFONSECA, M. J; BUSQUETS, M. A; ALSINA, M. A et al.Langmuir. 1993, Vol 9, Num 11, pp 3149-3153, issn 0743-7463Article

Penetration of amphoteric surfactants into phospholipid monolayers spread at the air-water interfaceMUCHTAR, S; LEVY, M. Y; BENITA, S et al.Colloids and surfaces. B, Biointerfaces. 1993, Vol 1, Num 3, pp 149-155, issn 0927-7765Article

Subtilisin BPN': activity on an immobilized substrateBRODE, P. F; RAUCH, D. S.Langmuir. 1992, Vol 8, Num 5, pp 1325-1329, issn 0743-7463Article

Emulsifying and foaming properties of protein isolates prepared from heated milksGRUFFERTY, M. B; MULVIHILL, D. M.Journal of the Society of Dairy Technology. 1991, Vol 44, Num 1, pp 13-19, issn 0037-9840Article

Activité superficielle du leukanol à différents interfacesVEREZHNIKOV, V. N; POYARKOVA, T. N; KASHLINSKAYA, P. E et al.Kolloidnyj žurnal. 1989, Vol 51, Num 4, pp 654-658, issn 0023-2912Article

Investigational Studies on Highly Purified Fenugreek Gum as Emulsifying AgentSAV, Ajay R; TARIQUE ALI MEER; FULE, Ritesh A et al.Journal of dispersion science and technology. 2013, Vol 34, Num 4-6, pp 657-662, issn 0193-2691, 6 p.Article

Quantitative assessment of hard surface disinfectant activity against the foodborne pathogen Listeria monocytogenesARNOLD, Judy W; DELAUBENFELS, Eric; ZAMBELLI-WEINER, April et al.Journal of AOAC International. 2006, Vol 89, Num 6, pp 1617-1621, issn 1060-3271, 5 p.Article

Transport across liquid membranes containing vitamin A (retinol acetate)NAGAPPA, A. N; KOLE, P. L; PANDI, P. V et al.Journal of colloid and interface science. 2004, Vol 271, Num 2, pp 416-418, issn 0021-9797, 3 p.Article

A metastable state of high surface activity produced by sonication of phospholipidsRUOZI QIU; MACDONALD, R. C.Biochimica et biophysica acta. Biomembranes. 1994, Vol 1191, Num 2, pp 343-353, issn 0005-2736Article

Chemical structure and surface activity. XXVI : A new description of amphiphile adsorption at the aqueous solution-air interface : a homologous series of alkyl-substituted 1,3-dioxacyclanesSOKOLOWSKI, A; PIASECKI, A; BURCZYK, B et al.Langmuir. 1992, Vol 8, Num 7, pp 1775-1778, issn 0743-7463Article

En Japonais = Enhanced surface activity of food surfactants by addition of Soya lysophospholipidsFUJITA, S; SUZUKI, K.Nippon Shokuhin Kogyo Gakkai-Shi. 1992, Vol 39, Num 2, pp 151-160, issn 0029-0394Article

Influence of Surface-Imprinted Nanoparticles on Trypsin ActivityGUERREIRO, António; POMA, Alessandro; SERKOVA, Anastasia et al.Advanced healthcare materials (Print). 2014, Vol 3, Num 9, pp 1426-1429, issn 2192-2640, 4 p.Article

Soluble polysaccharides from flaxseed kernel as a new source of dietary fibres: Extraction and physicochemical characterizationDING, Huihuang H; CUI, Steve W; GOFF, H. Douglas et al.Food research international. 2014, Vol 56, pp 166-173, issn 0963-9969, 8 p.Article

Time-course estimation of evaporated water fluxes together with mean surface water activity in uncooked pressed cheeses during ripening using a purpose-built micro-bioreactorLE PAGE, J. F; DACHRAOUI, O; DAUDIN, J. D et al.International dairy journal. 2012, Vol 22, Num 1, pp 66-72, issn 0958-6946, 7 p.Article

Assessment of respiratory activity during surface-mould cheese ripeningHELIAS, Arnaud; CRISTIAN TRELEA, Loan; CORRIEU, Georges et al.Journal of food engineering. 2008, Vol 85, Num 4, pp 632-638, issn 0260-8774, 7 p.Article